Hibiscus Flower Tea (Cameroon)

Commonly referred to as Sorrel in the Caribbean.

This rich Hibiscus Tea, organically grown in nutrient rich, fertile mountain soil of Northwest Cameroon, can provide relief from high blood pressure, high cholesterol, and other conditions resulting from excess inflammation in the body.

Enjoy as a tea by steeping in hot water. Served hot or cold, ingredients like ginger, cloves, cinnamon, and honey enhance the invigorating natural flavor of your hibiscus beverage.